Itinerary - with route, arternate route, and rest stop.
Participant Roster including names, addresses and phone numbers.
Personal and group equipment lists.
Certification of safe bikes.
Minimum food and equipment will be carried on the bicycle (Max. limit 20 lbs.). Equipment should include such items as jacket, rain gear, personal first aid kit, water bottle, long pants and tools. Sleeping gear and other equipment along with food should be carried in a motor vehicle.
Group shall have a motor vehicle for emergency with them at all times.
Minimum of two registered adults with each touring group, one of which shall be on a bicycle with Tour Group.
Bicycles must be currently licensed and pass inspection and be certified as safe (brakes, reflectors, tires, etc.) by a qualified cycling counselor or bike shop.
Group Size - keep within maximum recommended for the area you plan to camp in.
Each participant can earn as many of these awards as they want as long as these requirements are met each time.